Tuesday, January 27, 2009

Gai Pad Med Mamuang


Or more simply, Fried Chicken with vegatables and cashew nuts in a mild chilli sauce, bloody lovely.

I have had had several different variations, but all are of the same theme. When you visit thailand for the first time this is a good dish to have if your not sure of the menu.

Have some boiled rice with it and away you go!
Ingredients chicken, cut into thin slices, garlic, thinly sliced, Thai dried roasted chilli's, fish sauce - nam pla, sweet soy sauce - see eu dam, Oyster sauce, honey,chilli paste, Thai pepper powder, soup stock, rice wine and cashew nuts.
Obviously the best chicken with cashew nuts is made by Nuch!

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